Cookie Dough Bites

Fudgey, moreish, and so easy to make and keep in the fridge for later!  The bonus is the lactation goodness, the perfect treat for breastfeeding mums.

Wendy’s Cookie Dough Bites

INGREDIENTS:

3/4 cup ground almond

1/4 cup Vanilla toffee lactation blend

40g butter (or coconut oil)

2 tbsp peanut butter (or any nut butter)

1.5 tbsp honey or maple syrup

Small pinch of salt

1/4 cup dark chocolate chips or chopped chocolate

Optional – additional melted chocolate to drizzle

HOW TO MAKE THEM!

1. Melt butter, peanut butter and honey together. Set aside to cool to room temp for 5 minutes
2. Mix in ground almond, lactation blend and a pinch of salt. A thick mixture should form
3. Fold through the chocolate chips. If the mixture is still bit warm these will melt slightly
4. Roll into teaspoon sized balls and set in the fridge
5. You can drizzle with melted chocolate if you like

ENJOY!